Mothering Sunday

Starters

Cream of Leek and Potato Soup, Homemade Bread
Grilled Goats Cheese, Vine Tomato and Spring Onion Bruschetta, Balsamic Glaze
Warm Sausage and Pickle Roll, Apricot Chutney
Scottish Smoked Salmon, Roasted Baby Beetroot, Chive Crème Fraiche
Thai Spiced Fishcakes, Sweet Chilli Dip
Shredded Ham Hock, Staffordshire Mature Cheddar, Radish, Piccalilli and Lambs Leaf Salad

Mains

Roasted Sirloin of Beef, Yorkshire Pudding, Gravy (Served Pink and with Rind On)
Spinach and Rosemary Stuffed Lamb Saddle, Minted Gravy
Overnight Braised Pork Belly, Half Baked Apple, Apple Gravy
Braised Brisket and Cheese Lasagne, Grilled Garlic Bread
Beetroot and Goats Cheese Risotto
Pan Roasted Salmon, Creamy Wild Mushroom Linguini
(All Our Roast Dinners Are Served With Unlimited Mashed Potato, Roasted Potato, Roasted Root Vegetables and Bacon Creamed Cabbage)

Champagne or Raspberry Sorbet

To Finish

Double Chocolate Brownie, Honeycomb Ice Cream
Strawberry Panna Cotta, Strawberry Puree, Mini Meringue
Warm Cherry Bakewell Slice, Vanilla Custard
Duo of Needwoods Ice Cream, served With a Freshly Backed Cookie
Chefs Selection of Cheese, House Chutney, Cheese Biscuits, Grapes and Celery (£3 Supplement)


1 Course £9.95 2 Couse £14.95 3 Course £19.95 Kids Meals Half Price

Please Note: Some Dishes May Contain Traces Of Nuts, Fish And Meat Dishes May Contain Bones. For Any Other Information On Allergen Requirements Please See Your Server For Details.